Welcome new member Megan Nelson! She currently lives in Spicer with her husband Craig and 15 year old daughter Abigail. Megan has been with Hormel Foods Corporation for almost 12 years. Her current position is Mid-Central Regional Business Manager with Heritage Premium Meats within the Hormel enterprise. Previously she was the Corporate Chef for Jennie-O. In Megan’s spare time she likes to hunt, camp with her family, and has also written and published two novels, and is working on a third one.
